Here’s How You Can Manage and Deal With Celiac and Live Symptom Free For Life!!
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How would you feel is some of you favorite foods could cause you to become very sick? This is the case for over 2 million Americans, or 1 out of 130 of them, who have Celiac disease. To make things worse, your risk is greater if you have a relative with the condition. This disease affects everybody in so many ways, including women and children.
Gluten is the name used for a protein found in wheat and other grains that the body treats as a “foreign” organism that it doesn’t recognize, and therefore it can cause disease. But now, its been added to a lot of other foods!
The condition affects multiple systems of the body, giving rise to a variety of symptoms
• Chronic Diarrhea
• Malaise
• Weight loss
• Fatigue (due to vitamin and mineral deficiencies)
• Pain in the gastro-intestinal tract
• Endocrine disorders (infertility)
But the biggest issue though, is the immune system going after and causing damage to the villi of small intestine and eventually malabsorption of nutrients. This can eventually lead to very serious autoimmune diseases if this is left untreated.
Thankfully there are many ways to make changes, and even gluten free foods can taste good, whether you prepare them yourself or eat out. Nutritional therapy, diet monitoring, and coping with cravings are all possible while doing your meal planning. Inside this book you will get all you need and a whole lot more on how to cope with gluten intolerance and celiac disease from how to get tested for both, find out which symptoms you’re dealing with and if you have one or the other, and a very detailed nutritional therapeutic guide on how to transition into a gluten free lifestyle and stick with it. By doing this, your life will change after adjusting your diet by taking out gluten, which will really help deal with the symptoms of both celiac disease and gluten intolerance.
Here Is What You Find Enclosed In This Book…
- Pathology, Symptoms, Clinical Manifestations, and Diagnosis
- Nutritional Therapy And Post Diet Monitoring
- Gluten Free Diet For Eating Out
- Coping With Cravings
- Meal Planning And Recipes
- Additional Tips That Must Be Considered
- Frequently Asked Questions
- Gluten Containing Foods, Gluten-Friendly Grocery List, Food Serving Size
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