Bring the flavors of Chinatown to your table with restaurant-style Chinese recipes that are so delicious and easy to make!
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This collection of Chinatown recipes includes a variety of favorite restaurant-style stir-fried rice and noodle dishes, appetizers, main entrees, dim sum, vegetarian options, desserts, and more.
Inside this cookbook, you will discover delicious over 125 Chinatown recipes like:
APPETIZERS AND SOUPSEgg RollsCrab RangoonHunan DumplingsMandarin PancakesHot and Sour soupWonton SoupCHICKEN AND DUCKKung Pao ChickenChicken Lo MeinGeneral Tso’s ChickenChinese Chicken and MushroomsBEEFBeef Chop SueyBeef Chow FunSizzling BeefOrange BeefPORKChinese American Pork RoastMapo Tofu with Ground PorkCaramelized PorkSpicy Hoisin Pork Stir-FryFISH AND SEAFOODCrystal ShrimpSzechuan ScallopsShrimp Crispy NoodlesStir-Fried Fish Fillet with Spicy SaltVEGETARIANGeneral Tso TofuStir-Fried Cashews and VegetablesEggplant with Hot Garlic SauceBird Nest with Mixed VegetablesDIM SUM RECIPESPineapple BunShrimp Rice Noodle RollsFried Taro DumplingsSteamed BBQ Pork BunsRICE AND NOODLESChicken Fried RiceEgg Fried RiceBeef Lo MeinDragon NoodlesDESSERTSEgg Custard TartsBanana FrittersCoconut Ice CreamFortune CookiesRecipes come with beautiful images, a detailed list of ingredients, cooking and prep times, number of servings, step-by-step instructions, and nutrition facts per serving.
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