Whether you like them glazed, filled, sugared, baked, or fried, with this collection of easy recipes, you’ll be making delicious doughnuts in your very own kitchen in no time.
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Believe it or not, but doughnuts (or donuts) are very easy to make. Doughnuts are basically fried dough or baked round mini cakes with a hole in the middle. In this cookbook, you will find baked and fried doughnut recipes, as well as doughnut holes, beignets, filled, and more. Each recipe is delicious on its own, and you are going to love every bite of the rich, delicate, tender interior and crunchy, creamy exterior.
This new addition to Louise Davidson’s Wicked Good collection features over 60 doughnut recipes like:
CLASSIC DOUGHNUTSHomemade Fried DoughnutsClassic Glazed DoughnutsSugared DoughnutsVanilla Frosted Doughnuts with SprinklesCHOCOLATY DOUGHNUTSBaked Chocolate DoughnutsChocolate Banana DoughnutsChocolate Mint DoughnutsBaked Hot Chocolate DoughnutsFUN AND SWEET FLAVORSBaked Bacon and Maple Syrup DoughnutsSalted Caramel Glazed DoughnutsPumpkin Doughnuts with Salted Caramel GlazeOreo Baked DoughnutsFRUIT-BASED DOUGHNUTSBlueberry DoughnutsLemon and Poppy Seed DoughnutsStrawberry Baked DoughnutsApple DoughnutsFILLED DOUGHNUTSPolish DoughnutsJam-Filled DoughnutsItalian Doughnuts (Bomboloni)Nutella Stuffed DoughnutsDOUGHNUT HOLESEasy Homemade Doughnut HolesCinnamon Doughnut HolesOrange Doughnut HolesLemon Infused Doughnut HolesDOUGHNUTS WITH A DIFFERENT SPINDoughnut FriesWonutsLong John DoughnutsNew Orleans Style BeignetsAll recipes come with a detailed list of ingredients, the number of servings, prep, and cooking times, easy-to-follow step-by-step instructions, and nutrition facts.
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