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Free on 22nd - 24th Feb 24
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Soufflés are one of the most scrumptious and fluffiest dishes ever created. With this collection of sweet and savory soufflé recipes, you’ll be making the soufflés like a chef in no time!

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Created by the French in the 18th century, the soufflé is one of the most decadent and delicious dishes loved by everyone today. Whether it’s sweet or savory, it will surely taste good. This cookbook features recipes for the most delicious and easiest sweet and savory soufflés. Whether you’ve cooked your fair share of soufflés before or a home cook who wants to try making your very first soufflé, this new addition to Louise Davidson’s Wicked Good collection is your perfect companion and guide.

In this cookbook, you’ll discover:How to make soufflés.The difference between sweet and savory soufflés.The best tips to make stunning soufflés.Lots of recipes for both sweet and savory soufflés.Examples of soufflé recipes included in this cookbook are:
SWEET SOUFFLÉSClassic French SouffléChilled Lemon SouffléGingerbread Fondant SouffléPerfect Vanilla SouffléCHOCOLATEY SOUFFLÉSChocolate SouffléChocolate Mint Soufflé Double-Chocolate SoufflésChocolate Peanut Butter SouffléFRUITY SOUFFLÉSPeach SouffléRaspberry SouffléApple Soufflé with Caramel sauceHot Banana SouffléSAVORY SOUFFLÉSClassic Cheese SouffléLeek and Gruyere SouffléEasy Spinach SouffléSouthern Sausage SouffléAll recipes come with a detailed list of ingredients, the number of servings, the prep and cooking times, easy-to-follow step-by-step instructions, and the nutrition facts.

Read on your favorite devices such as Kindle, iPhone, iPad, Android cellular phone, tablet, laptop, or computer with Amazon’s free reading Kindle App.

Let’s start baking! Scroll back up and click the BUY NOW button at the top right side of this page for an immediate download!

Free on 22nd - 24th Feb 24
View on Amazon.co.uk

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