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Compared to other methods of cooking, electric pressure cookers offer you one of the fastest means to getting the job done without jeopardizing the delicious taste of your recipes. You might be surprised at how much time using pressure cookers to cook will save you. Cooking with it requires little water and less energy. The external pot is also fully insulated and saves more energy than you can imagine with other cooking methods.
Foods cooked with pressure cookers are also healthier than other methods. The pace at which it cooks lets a lot of the nutrients and vitamins remain in your food. Research also shows that cooking food with pressure retains about 95% of the vitamins in them.
Electric pressure cookers are easy and safe to use. With buttons everywhere and safety systems in place should something go wrong, it is just right for everyone, including families with kids.
If you’ve not been familiar with pressure cooker recipes until now, this book offers an amazing collection of recipes to launch your journey into the world of electric pressure cookers.
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