Yes, this is one more book about cooking tuna. Why? Because Susanna Choe is sure that there as many ways of cooking tuna as many chefs.
“Bluefin tuna is sort of like the cheetah of the ocean. It’s the fastest fish. It’s a warm-blooded fish. But it’s got a $100,000 price tag on its head”. Paul Watson
Paleo Diet Smoothies: 15 Delicious Paleo Smoothie Recipes For Weight Loss
Slow Cooker: Ketogenic Diet: 28 Ketogenic, Low Carb, Healthy, Delicious, Easy Recipes: Cooking and R...
The Healthy Ninja Creami Deluxe Protein Cookbook: Delicious and Simple Recipes for Tasty Frozen Trea...
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2017-06-30