Vegetarian Cookbook for Beginners: Over 50 Easy and Delicious Recipes That You Can Make in Half the Time for The Whole Family
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Many believe that the word “vegetarianism” comes from the Latin “vegetalis” (vegetable). In fact, this term is based on the Latin word “vegetus”, which translates as “strong,” “cheerful,” “full of strength,” “active.” And, indeed, most people who prefer this kind of diet, strive to lead a healthy lifestyle. Real vegetarian meals involve the use of only plant products. True vegetarians refrain even from dairy products, fish and eggs. However, people who adhere to such strict restrictions in food, most often come to this way of life in connection with religious or ethical worldviews. In general, vegetarians are flexitans, that is, they occasionally use cheese, seafood, fish, lean meat, eggs, milk, etc. in their diets.
The book is indispensable in the kitchen of every mistress. With the help of recipes and ready-made menus, you can save time and prepare delicious, healthy dishes for all occasions.
Here Is A Preview Of What You’ll Learn…
Pizza pasta with pomegranate and avocado
Risotto with mushrooms
Steaks from cauliflower
Creamy soup with garlic
Salad with corn and grilled vegetables
Carrot, apple and pomegranate salad
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