* The Ultimate Gluten Free Breakfast Guide *
Although wheat makes up a staple in the average American diet, it contains gluten, which can cause negative side effects in some people. Those sensitive to gluten can suffer digestive upset after eating gluten-containing foods, and people with celiac disease develop intestinal damage. A gluten-free diet helps you avoid these pitfalls and increases your quality of life. We have collected the most delicious and best selling recipes from around the world. Enjoy!
