Discover Healthy Bread Cookbook in Five Minutes a Day: The Baking Revolution Continues with 55 New, Delicious and Easy Recipes for Weight Loss and Healthy Living
Here You Will Find The Ideal Recipes That Make Your Evenings So Much Easier!
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This Recipe Book Is The #1 Things You Need To Make Healthy, Easy and Delicious Meals!
Baking bread. This is my favorite hobby, thanks to which, I and my family learn the taste and aroma of real natural bread without industrial yeast and other chemical additives. This is the task of my book – to teach my readers how to bake delicious and healthy bread – a rich source of vitamins, minerals and amino acids. It’s not a secret for anyone that good bread can be baked only on leaven. Bread baked on natural leaven is a very high-quality bread, tasty and healthy, with a crispy crust, with a strong smell-pleasant and fragrant. In this book, I with great pleasure will share with you several recipes of remarkable types of bread on leaven, baked in the most ordinary kitchen in the most ordinary oven.
Learn How To Make These Easy Recipes
Focaccia
Banana bread “Earl Gray”
Mustard bread
Bread with garlic and coriander
Onion bread
Italian bread
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